Sizzler has just altered its traditionally meat-heavy menu in a major way. Starting this week, its restaurants in Thailand are serving meat-free, plant-based entrees that will ensure customers — be they carnivores, vegans, vegetarians or flexitarians — can walk away with full stomachs.
Best known for its steaks, signature cheese toasts and all-you-can-eat salad bars; Sizzler today announced the launch of the new items, citing growing public acceptance and demand for plant-based meals.
The four plant-based additions are grouped under the concept “Taste the Future,” and will be available at dozens of Sizzlers branches across Bangkok, Pattaya and Phuket through the end of 2019. It’s the first time the restaurant has released any plant-based options to customers in Thailand.
The new dishes include the Omni Steak with Mushroom Sauce, Beyond Chili Dog, Beyond Caramelized Onion Burger and Beyond Steak with Pepper Sauce.
